Healthy Food Choices

Healthy Food Choices

Eating healthy is something we all would like to do,  although it can be hard.  In order to eat healthy, you must first make the right food choices.  Eating healthy is all about what you eat, which makes the choices very crucial to your results.

Grains You should consume 6 ounces of grains per day.  To do this, you can eat 3 ounces of whole grain cereals, breads, rice, crackers, or pasta.  You can get an ounce of grains in  a single slice of bread, or 1 cut of cereal.

Vegetables These should be varied, as you should eat 2 1/2 cups of them each day.  You should start eating more of the dark vegetables, such as broccili and spinach.  Carrots and sweet potatoes are good as well.  You should also eat more dry beans such as peas, pinto beans, and even kidney beans.

Fruits Fruits are very important.  You should try to eat 2 cups of them each day.  Focus on eating a variety, such as  fresh, frozen, canned, or even dried fruit.  You can  drink fruit juices as well, although you should use  moderation when doing so.

Milk Milk is your calcium rich friend.  For adults, 3 cups is the ideal goal.  For kids 2 - 8, 2 cups is where you want to be.  When choosing milk products or yogurt, you should go for fat-free or low-fat.  Those of you who don't like milk or can't have it, should go for lactose free products or other sources of calcium such as fortified foods and beverages.

Meat and beans Eating 5 ounces a day is the ideal goal, as you should go lean with your protein.  When eating meat, always bake it, grill it, or broil it, as this will prevent grease from  adding to the equation.  You should vary your protein  as well, with more fish, beans, peas, and nuts.

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When cooking your food, you should also limit solid fats such as butter, margarine, shortening, and lard.  These  foods may add flavor to your dishes, although they can  also help raise your cholesterol as well.  Therefore, you should try to add these foods and any foods that happen to contain them.

To help keep your saturated fat, trans fat, and sodium low,  you can check the nutrition facts label.  This label can  be found on the food package and will tell you all the  information you need to know about the food item.

By picking your foods wisely and watching what you eat, you'll help control your lifestyle.  Exercise is great as  well, as it goes along perfect with a healthy eating  lifestyle.  No matter what your age may be, eating healthy will help you keep your active lifestyle for years and  years - even help you and your health in the long run as well.

Healthy Fat Intake

Healthy Fat Intake

This information is aimed at helping you to  reduce your fat intake.  The average individual eats too much fat, a factor that's linked to a variety of health problems, including cancer. Diets that are high in fat are associated with breast and colon cancer, with some studies  linking high fat to prostate cancer as well.

A majority of people can bring their fat intakes down to a healthy range by making a few adjustments in the way they shop, cook, and prepare the foods they eat.

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Now days, it's getting easier and easier to control the amount of fat you consume.  The fat content of foods are now available through the nutrition label and through brochures distributed by food companies and even fast food restaurants.

You can use this information on nutrition to choose lower fat foods by comparing products and food  brands.  Once you have a rough idea of what a healthy intake of fat is, you'll know what you can and what you can't have.

From day to day, the amount of fat you eat will vary.  Some meals and some days will be higher in fat than others.  Even high fat meals can be kept  in line with healthy eating as long as you balance those days accordingly.  The average fat intake over the course of weeks and months is important, not the fat intake of every meal and food you consume.

Younger adults and high active adults who have  higher calorie needs can probably eat a little more fat.  Older adults and those that aren't very active should aim for a lower fat intake.  This way, you can control your fat intake and avoid the many  problems that fat is associated with.

Healthy Breakfast Ideas

Healthy Breakfast Ideas

A lot of studies and research has shown that kids who eat breakfast perform better in school and  have a healthier diet.  Eating breakfast will help promote the proper growth and maximize school  performance as well.  

Breakfast is often times a victim of the morning  time crunch.  Even though you may be tempted to  skip breakfast, you can simplify your morning  routine by following these 8 tips:

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1.  Finish homework and pack school bags at night. 2.  Decide on what your children will  wear to school before you go to bed and locate  lost shoes for the following day. 3.  In the morning, get up 15 minutes earlier. 4.  Give up computer games and morning  television. 5.  Have healthy foods on hand.  You  should also shop for breakfast foods with your kids and take into account their personal preferences. 6.  Set the cereal out the night before. For younger children, fill a zippered plastic bag with her portion, then add the milk in the morning. 7.  Allow your children to use the  microwave often, as most breakfast foods can be prepared in under 5 minutes. 8.  Allow your kids to eat in the car or on the way to school.

There are several foods that you can eat for  breakfast, even leftovers from supper if they  are sufficient.  You can eat bagels, pizza with fruit juice, pretzels, or the normal bacon and eggs that breakfast is known for.  Most foods are a snap to prepare, and won't take you but a  few minutes.

The next time you are in a hurry in the morning,  remember that you are probably about to skip the most important meal of the day. If you follow the tips above, you'll find that you have plenty of  time for breakfast.

Fight Stress With Healthy Eating

Fight Stress With Healthy Eating

Whenever we get too busy or stressed, we all tend to make poor food choices that will actually  increase stress and cause other problems.  To get the most of your healthy eating and avoid stress,  follow these simple tips.

Always eat breakfast Even though you may think you aren't hungry,  you need to eat something.  Skipping breakfast  makes it harder to maintain the proper blood and sugar levels during the day, so you should always eat something.

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Carry a snack Keeping some protein rich snacks in your car,  office, or pocket book will help you avoid blood sugar level dips, the accompanying mood swings, and the fatigue.  Trail mix, granola bars, and energy bars all have the nutrients you need.

Healthy munchies If you like to munch when you're stressed out,  you can replace chips or other non healthy foods with carrot sticks, celery sticks, or even  sunflower seeds.

Bring your lunch Although a lot of people prefer to eat fast food for lunch, you can save a lot of money and actually eat healthier if you take a few minutes and pack a lunch at home.  Even if you only do this a few times a week, you'll see a much better improvement over eating out.

Stock your home As important as it is to get the bad food out of your house, it's even more important to get the good food in!  The best way to do this is to plan a menu of healthy meals at snacks at the beginning of the week, list the ingedients you need, then go shop for it.  This way, you'll know what you want when you need it and you won't have to stress over what to eat.

Fast Facts On Potatoes

Fast Facts On Potatoes

Throughout America, potatoes are the most popular vegetable, even being ahead of other well known vegetables such as lettuce and onions.  You can cook potatoes in a variety of ways, and they are  included in one out of three meals eaten by almost all Americans.  When they are prepared in a healthy way, a potato can be an excellent source of energy and also pack a nutritional punch.

Like oranges, potatoes are very high in vitamin C. The fact is, one medium potato contains 45% of the vitamin C that's recommended for good health.   Potatoes are also high in fiber and carbohydrates and contain more potassium than a banana.

A potato is naturally low in calories and contains no fat, sodium, or cholesterol.  The skins of the potatoes provide a helpful dose of fiber, iron,  potassium, calcium, zinc, phosphorus, and several B vitamins.

You can prepare potatoes by boiling them, steaming them, or even roasting them.  If at all possible, you should avoid putting potatoes in the refrigerator or freezing them, as cold will turn the potato  starch to sugar and cause them to turn dark when they are cooked.

When you store potatoes, keep them in a cool, dark place. Too much light will cause them to turn green. You can store them in the basement if you have  one, as the basement is the best place to keep potatoes.

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From mashed potatoes to baked potatoes, a potato is something we all know and love.  They serve  many different tasty foods, and they provide our bodies with plenty of healthful benefits.  We all eat potatoes, some of us even grow our own.  Whether you grow your on or buy them, the potato is  the one vegetable that makes everything just a  little bit better.

Facts About Nutrition Labels

The nutrition label located on each and every food item,  will tell you all the information about that food.  For some however, this information isn't exactly that reader friendly.  Fear not, as it's actually easier than you  think.

Serving Size This size is based on the amount people eat. Similar food items will have similar serving sizes, thus making it easier to compare 2 foods of the same category.

% Daily Value This indicates how food will fit in a 2,000 calorie diet.  This will help you to understand if the food has a lot, or just a little of the important nutrients.

The middle section The nutrients you'll find listed in the middle section are the ones that are most important to your health.   This information can help you to calculate your daily limit of fat, fiber, sodium, and other nutrients.

Vitamins & minerals The percent daily value found here is the exact same as the U.S. Recommended Daily Allowance for vitamins  and minerals.  

Now that you know what the nutrition label actually  means, it'll be a lot easy to eat healthy.  Eating  healthy is a great thing - especially when you use the nutrition label to assist you with your food choices.

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Eating Healthy When Eating Out

If you go out to a restaurant to eat, you probably watch your calories very closely.  To assist you with your calorie watching when dining out, these tips will help you make the most of it.

-  Always order salad dressings or sauces on the side,  as this way you have control over how much you add to your meal.

-  When you order grilled fish or vegetables, you should ask that the food be grilled without butter or oil, or prepared with very little or either or.

-  Anytime you order pasta dishes, be on the lookout for tomato based sauces instead of the cream based sauces.  Tomato based sauces are much lower in fat and calories, and tomato sauce can even be counted as a vegetable!

-  You should always try to drink water, diet soda,  or tea instead of soda or beverages that contain  alcohol.  

-  If you order dessert, share with a friend. Half  of the dessert will equal half of the calories.

-  When you choose a soup, remember that cream  based soups are higher in fat and calories than other soups.  A soup can be a great appetizer, as most are low in calories and you fill you up pretty fast.

-  When ordering a baked potato, ask for salsa instead of sour cream, butter, cheese, or even bacon.  Salsa is very low in calories and provides a healthy alternative with plenty of flavor and spice.

-  When you are full, stop eating.  Listen to your body and what it tells you.

-  If you get full, take half of your meal home.   The second portion of your meal can serve as a second meal later.  This way, you get two meals for the price of one.

-  If you're looking to eat less, order two appetizers or an appetizer and a salad as your meal.

-  If you get a choice of side dishes, get a baked potato or steamed vegetables instead of french  fries.  

-  Always look for food on the menu that's baked,  grilled, broiled, poached, or steamed.  These types of cooking use less fat in the cooking process and are usually much lower in calories.

-  Plain bread or rolls are low in both fat and calories.  When you add the butter and oil, you increase the fat and calorie intake.

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More Good Suggestions For Eating Healthy When Eating Out 

-  As key ingredients to your meal, choose dishes with fruits and vegetables.  Both fruits and  vegetables are great sources of dietary fiber as  well as many vitamins and minerals.

-  Choose foods made with whole grains, such as  whole wheat bread and dishes made with brown rice.

-  If you crave dessert, look for something with  low fat, such as berries or fruit.

-  Always remember not to deprive yourself of the foods you truly love.  All types of foods can fit into a well balanced diet.